Shop

Hailing from the pristine waters of Yangcheng Lake, China, the Hairy Crab is a culinary gem renowned for its delicate flavor and velvety texture. Its unique appearance, characterized by fine hairs covering its shell, is a testament to its purity. The crab’s sweet meat and rich roe are prized delicacies, often enjoyed steamed with ginger and vinegar for an authentic taste experience. This seasonal treasure is a symbol of autumnal indulgence and a sought-after delicacy in Chinese cuisine.